Pistachio cream and chocolate crepe tart with vanilla sauce Published 23 September 2012 at 1108 × 1108 in interview: muma kapapa, pastry chef at essen restaurant and beer cafe ← Previous Next → An incredibly layered design of chocolate, pistachio cream, and crepes, this dessert was definitely a favourite and was incredibly divine and comforting. However, due to the complexity of making it, this will only be featured as a special.